The Big Pig is the ultimate in outdoor cooking and heating. Using Australian ingenuity and feedback from the original OzPig has combined to make the ultimate outdoor stove for the home, garden or campsite.
The Big Pig is a great heater, with the door open the heat from the fire within radiates directionally, so you can stay outside in comfort for longer. With a huge open front door, you’ll love sitting by the fire and soaking up the warmth.
Being a wood fired stove, the Big Pig brings true versatility to your outdoor cooking setup. Used as a stove, you can cook any dish the same way you would on an indoor stove! The Big Pig really comes into its own with an open top design, letting you remove the stove top and cook directly over the wood fire, giving you the amazing flavour that only a wood fire can.
The Big Pig isn’t like other BBQs, once you’re finished cooking the is still centre of attention while you sit back and relax with family and friends by the fire.
Features like dual zone cooking give you the ability to cook a whole meal on top of the stove, with extra heat for boiling pasta on one side while low heat simmers your sauce on the other. Much like the original OzPig, you can also slow cook dishes on the side plates, taking advantage of radiant heat. This means you can have 4 things on the heat at once, with three times the heat volume and a much larger fire door, making the perfect home unit.
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- Dimensions: 49 cm x 73 cm x 45 cm
- Weight: 41 kg
- BBQ and grill cooking
- Safe and contained wood-fired heating
- Camp oven cooking
- Temperature controlled cooking (using OzPig diffuser)
- Wok cooking
- Boiling billies or kettles
- Rotisserie cooking (using OzPig rotisserie kit)